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The farmer’s life was clearly not for Aristide Lassonde. In 1910, he sold his land on Rang Double and moved to the outskirts of the village, where he bought a large lot. A new project was taking shape in his mind. With the help of Georgianna, he set about bringing it to fruition, surmounting the […]

Lassonde’s history begins in 1918…or does it? Didn’t everything start with a meeting and a marriage of two young French Canadians in 1896? At the time they were living in Massachusetts with their family, seeking a better life just like many of their compatriots. What did Georgianna Darcy and Aristide Lassonde have in common? Good […]

Lassonde is celebrating its centenary this year. Our history spans 100 years, 10 decades and four generations of entrepreneurs. Over the years, the company has employed thousands of workers, first in Quebec, then elsewhere in Canada and, more recently, in the United States. Few Quebec companies can boast that kind of track record! As we […]

Some sports enthusiasts are hesitant to drink juice because they are concerned about the sugar content.

Our products are part of the daily lives of millions of consumers and we are very proud of them

As part of the television show Arrive en campagne, Chef Stefano Faita takes an urban family under his wing for a 24-hour period in order to make them discover the farming community.

Excess sugar consumption has become a cause for concern to experts as well as to a growing number of consumers who care about good nutrition

Canadians don’t eat enough fruits and vegetables.